The Vegan Food
Chi is the all day dining restaurant at Anantara Angkor Resort where guests can enjoy modern Khmer cuisine. Breakfast is also served here or can be sent to your room if you wish. The menu at Chi featured a number of vegetarian optons and upon request, the chef adapted these dishes and added a number of others to create a vegan breakfast menu. Fresh juices, soy milk cappuncinos and a selection of homebaked breads with olive oil and balsamic, were served whilst we perused the vegan breakfast menu. We decided to share the four dishes shown below, together they formed a perfect plant based start to our day. Our salads were fresh, healthy and packed with nutrition, whilst the veggie rice with tofu was lightly fried and wholseome. It was exciting to see vegan waffles on the menu and these savoury zucchini and corn waffles were excellent. Amongst other vegan dishes, there were wok fried noodles, chia pudding and a vegetable noodle soup on the menu, all in all it was a very extensive selection which would be perfect for a longer stay.